I usually make a 5 to 7 pound bird, and it fits in my oval-shaped 6-quart slow cooker. Yes, you can as long as you have one that is large enough. Can you really put a whole chicken in a crockpot? Cover and cook on low for 6-8 hours, or until fully cooked through.Īs simple as it is, there are some questions I commonly get about roasting a whole chicken in a slow cooker.Place the squeezed lemon halved, chunks of onion, and herbs inside and around the chicken.Squeeze the lemons over the chicken and season inside and out with salt and pepper.Scroll down to the printable recipe card for the full quantities and details.īut don’t skip my PRO TIPS below! What You’ll Need Here is a brief overview so you can see just how easy it is to make. But crispy or not, I remove the skin anyway, so this is perfect for me. Now I will be honest, if you like crispy skin, this isn’t the method for you. The flavors and aromas of the lemon and onion and herbs permeate the meat and make it incredibly delicious. Hours later, my whole house smells like roast chicken. Really, all I do is season the bird with salt and pepper, chuck a bunch of flavorful and aromatic stuff that I have lying around inside or around the chicken, and turn on the slow cooker. In fact, it’s so easy it almost seems embarrassing to post as a recipe. Whether you are harvesting your herb garden or using up leftover packages and bunches of parsley and thyme and rosemary and sage from this grocery store, a roasted chicken dinner doesn’t get much easier than this. Because one of the best things about it is that you can use any herbs you have and love! Lemon Herb Crockpot Roast Chicken Recipe Then I will always have an assortment to add to this slow cooker roast chicken recipe. With LED lights and a computer that controls the lights and tells you when to add water and nutrients, maybe I can even keep these alive! What’s a gal to do? Enlist her kids and uber-geek hubby to get the Aerogarden going again. This really is a shame because not only are herbs delicious, but they also make food photos look even better. So it’s rare that I spontaneously toss in a sprig of thyme or handful of parsley, or finish off a dish with some chiffonade of basil. I love the flavor that fresh herbs bring to dishes, but I really only buy herbs when I am planning a recipe that specifically calls for them. But as a foodie and a mom, I want a garden. I swear, the minute they get close to me, they keel over. You literally throw everything in, turn it on, then go live your life until it's done.I’ve got to be honest with you. It's what Ree calls her "favorite kind of slow cooker recipe in that it requires no pre-cooking or sautéing or browning. For a Pioneer Woman classic, try Ree Drummond's slow cooker chicken tortilla soup. Here, you'll find chili recipes, rice dishes, chicken thighs, and so much more-all made in your handy slow cooker. Of all our favorite slow cooker recipes, we especially love the ones that are simple enough to whip up on a weekday, yet cozy enough for your Sunday night dinner. There's even a recipe for making a whole chicken right in the slow cooker! So, if you're looking for a new way to cook chicken, try a slow cooker chicken recipe tonight, then check out our list of air fryer chicken recipes, too! Whether you're looking to make chicken wings, chicken soup, or chicken enchiladas, this list has it all. Plus, they result in the tastiest weeknight dinners that your family will love. We've made plenty of chicken dinners here at The Pioneer Woman, but none are as easy as these slow cooker chicken recipes! After all, they show off the magic of a slow cooker (you simply set it and forget it).
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